Press Releases
Brazilian Peppertree, Hemp Among Top UF/IFAS Stories for 2019.
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UF Graduates First Class of Food and Resource Economics Students from Plant City.
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UF Professor Awarded USDA National Early Career Teaching Award in the Food and Agricultural Sciences.
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UF Expands the Alan and Cathy Hitchcock Field & Fork Pantry on Campus.
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The Student Experience: Stories of Students & Alumni
CALS Graduating Student Profile: Marlena Moore
Marlena Moore always wanted to be a part of agriculture. With an affinity for numbers, majoring in food and resource economics was a perfect fit.
Moore wanted to stay close to home for college, which she was able to accomplish by completing her...
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CALS Graduating Student Profile: Candace Fuhrmann
Candace Fuhrmann knew she wanted to help wildlife, particularly wolves and other endangered predators. She came to UF/IFAS CALS to major in wildlife ecology and conservation, because she believed it was the best program to prepare her to...
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CALS Graduating Student Profile: Sierra Carpenter
From a childhood love for horses, Sierra Carpenter has been around animals her entire life. Her interest evolved into a passion for meat science when she took a course with Bailey Harsh, assistant professor in the UF/IFAS Animal Sciences...
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